Earl Grey Tea Hot Cocoa
February 11, 2021
Cuisine
Hot Cocoa
Ingredients
- 6 Drops Bergamot Essential Oil
- 1 Cup Granulated Sugar
- 1 Cup Unsweetened Cocoa
- 1 Bag Earl Grey Tea
- 1 Cup Dark Chocolate Chips
Instructions
- Place sugar in a bowl drop in the essential oils and tear open the tea bag mix to ensure the oils are distributed evenly.
- Layer cocoa, then sugar in 4 ounce jars, topping with chocolate chips in each jar. Each jar is 2 servings when mixed with hot milk of your choice.
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